Mango Chutney Chicken

Mango Chutney Chicken: for 3 Pax

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Ingredients:

Mango chutney bottle

cinnamon stick

2 cardamoms

2 clove

Garlic paste

Ginger paste

Salt

Pepper

Butter

1.     Season the chicken with salt and pepper

2.     Put chicken in a pot, add 1 cinnamon stick, 2 cardamoms, 2 cloves 2 table spoon of garlic paste and 1 tablespoon of ginger paste

3.     Put it on Low heat and add water covering the chicken just a little bit and cook for 25 mins

4.     Take the pieces of chicken out and keep the ingredients in the pot.

Sauce:

1.     Add a tablespoon of butter into the pot

2.     Add the half a bottle of mango chutney chicken

3.     Add half a  tablespoon of garlic paste

4.     Mix everything up till it becomes bubbly

5.     Take of stove and pour it on to the chicken

Bake Chicken for 25mins at 180C

Enjoy!

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